With consumer trends constantly evolving, Little Secrets Bakehouse mission is to be in the forefront of innovation.
No longer is the ordinary acceptable, so we are dedicated in the manufacturing and wholesaling of mouth-watering, delectable desserts with visual flair, using only quality ingredients. Making them highly sort after by cafes, restaurants, clubs, caterers and food industry providers alike.
In 2020, we have introduced some exciting changes to our business allowing us the opportunity to distribute throughout NSW up to 6 days a week. Meaning no one has to miss out on our secrets.
We have also streamlined ordering procedures to better support your needs and we have introduced some new products to our range.
Rest assure that Chef Daniel is dedicated to the development of new products and we continue to work on curating a product list relevant to the changing consumer. Making them a guaranteed success in your business.